« mercoledì in bianco e nero: la galleria di foto / black and white wednesday: the photo gallery | Main | aglio appena raccolto / freshly harvested garlic »

August 03, 2012

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Ivy

Another wonderful selection of legume dishes. Thanks for the round-up Simona.

Ivy

Wow, just saw that I am also one of the winners. Thanks so much Susan and also congratulations to Heather.

Archana

Thanks a lot for this round up. These will add to my options when its what to cook question.
http://madscientistskitchen.blogspot.in/2012/08/guest-hosting-wtml.html I am hosting WTML All through August’12. Do send me your entries.

brii

What an incredible round up!
I really couldn't choose a favorite dish, too difficult!
Congrats to Ivy and Heather!!
Thank you for hosting Simona
baciussss

Susan

Wow! What a turnout! Fabulous round-up, Simona. Thank you so much for hosting MLLA for yet another time. You are always a wonderful. I'll be back later on to take a more leisured look at all the goodies.

Congrats to the winners!

usha

Nice round up!

Heather @girlichef

Such an amazing roundup...I'm always so inspired by the variety of legume dishes -so many new to me things to try. Thank you so much for bringing all of these beautiful dishes together. I'm excited to be drawn as a winner, but I don't think I'm eligible (sent you an email). But I'm always happy to receive a bean box, if so. :)

Johanna GGG

lovely round up - great to read and so many lovely ideas - thanks simona

torviewtoronto

what a wonderful array of delicious dishes looks wonderful
Thank you Simona for the event please feel free to attach anything with millet :) grain and flour. Millet is new to me would like to see how you use it and learn
thanks again Akheela

Paz

What an awesome lineup!

Simona Carini

Thank you so much, everybody, for the kind words. I am glad you enjoyed the roundup. It is indeed full of delightful recipes and elegant photos.

Heather, the exclusion of previous winners has been removed, so you are eligible.

Akheela, that's great! I bought some hulled millet and am working on a recipe with it, so you'll from me soon.

Erin

I am adding about 12 of these to be made. Legumes and I have a long time love affair. And I completely agree that there isn't much that chicken soup cannot make better...and to add legumes. How amazing is that. Thanks for the post and the amazing inspiration. People like you keep me cooking.

Erin
ekcantcook.blogspot.com

Simona Carini

Dear Erin, I am glad you found plenty of inspiration among the dishes contributed to the event. And thank you so much for your kind words.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Your Information

(Name is required. Email address will not be displayed with the comment.)

briciole di italiano

  • The words and images on this blog are small fragments (briciole | brɪCHōle ) I let fall to entice you to follow me, a peripatetic food storyteller.

    Contact: simosite AT mac DOT com
Privacy Policy

Novel Food

  • Novel foodJoin the 42nd edition of Novel Food, the literary/culinary event. Submit your post to me by end of Sunday July 4. Details here.
Get new posts via email
Name: 
Your email address:*
Please enter all required fields
Correct invalid entries
follow us in feedly

briciole on Facebook