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November 03, 2008


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I must plan to take part. Get ready -- you're in for a huge round-up, I think! Such a great event.


I have been doubly interested in legumes lately with the economic mess all around, so I will definitely be participating!


Count me in Simona. I have already decided what to prepare for your event!!


That would be wonderful, Lisa. I am ready, I hope.

That's great, Rachel. I am looking forward to receiving your contribution.

I'll count you in, Manuela. It sounds like you a re ready to go.


I just sent in my entry. Hope you got it. I am giving the link here just in case it goes into spam:

Lori Lynn

YAY Simona. I will be there! I recently bought a bunch of different heirloom beans at the Ferry Building in San Francisco. They are so pretty. Never thought I would say that about a bean. I am in the process of thinking how to prepare them, when I do, I'll send it over to you.


I am so excited to participate again this month. It has been a lot of fun to participate so far. Thanks so much for hosting.


I got it, sunshinemom.

Rancho Gordon beans, maybe? I am looking forward to seeing what you do with those pretty beans, Lori Lynn.

You are welcome Kelly.

Lubna Karim

I just sent you my entry to the event. Please check out dear.


Hi Simona, hi all, I have been away from blogging for a while, but I am back and I want to do something for this nice event. I love legumes... ciao

Simona Carini

Thanks Lubna, I have received your email.

There you are, Cinzia, I am glad you are back and you are planning to participate.

Lubna Karim

Hi Dear,

I just sent you my second recipe to the event. Check out!


Thanks Lubna, I have received it.


I'm dropping by entry link here as well, just in case my email got lost!



Thanks tigerfish, I have received your email.

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