Novel Food Feed

September 05, 2014

June 27, 2014

June 03, 2014

May 26, 2014

May 23, 2014

October 30, 2013

October 24, 2013

September 29, 2013

September 26, 2013

July 04, 2013

briciole di italiano

  • The words, expressions and images on my blog are small fragments I let fall to entice you to follow me, a peripatetic food storyteller.

    Contact: simosite AT mac DOT com

briciole on Facebook

briciole elsewhere

Flickr Google Plus Instagram Twitter Wordpress YouTube

Current event

Follow on Bloglovin
follow us in feedly


  • Instagram

March 15-June 6 Comments

  • On March 15, 2014, I switched to Disqus comments. I then discovered that comments on posts older than January 1, 2013 appeared only in some cases. The solution offered was not satisfactory, so on June 6, I disabled Disqus. Between June 7 and June 20, I manually entered Disqus comments into TypePad, so they appear with a date later than the original.

Powered by TypePad


Blogs for Thought

Additional Fare