I love the mix of colors in the bunches of rainbow carrots now available at the farmers' market. I even got some seeds and planted them in a space of my little garden. As of this morning, I don't see any sign of a future crop. I am trying to remain optimistic about the future.
This is my submission to the week #2 edition of Black and White Wednesday - A Culinary Photography Event, recently launched by Susan of The Well-Seasoned Cook.
I have never taken a photo in black and white and Susan's event will provide me with the motivation to do so. However, I decided to start with something else I had never tried: transforming one of my color photos into a black and white one. The original of the photo can be seen in my recent post on carrots with cumin sauce.
This post contains the gallery of photos submitted to the event.