I have once again the honor of hosting an edition of Fresh Produce of the Month, an event authored by Marta, An Italian in the US. She recently posted the roundup of the previous edition, about pears.
This month, the focus is on cabbage (cavolo) in its different incarnations: green, red, Savoy, napa, bok choy. After the Holidays, I think it is a good idea to reach for a lighter fare, which makes ample use of vegetables.
If you are inspired to participate (and I hope you are), here are the simple rules:
- Publish a post on your blog with a recipe involving cabbage. Add a link to the announcement (either this one or the one on Marta's blog) and mention that it's an entry for the Fresh Produce of the Month event. Feel free to place the logo on your post.
- Send an email with a link to your post, your blog homepage and your name to me at simositeATmacDOTcom. Specify 'Fresh Produce of the Month: Cabbage' as subject. A photo is optional, though helpful.
- If you don't have a blog just send me an email with your recipe and, if you have a picture of the food you made, that's great: I will add it to the roundup as well.
The deadline for entry submission is January 31st, 2009. I will post the roundup soon after.
Note: If you don't receive an answer to your email or a comment on your post within two days of sending me the email, please contact me again: sometimes email messages get lost in cyberspace.
